Halloumi pigs in blankets
Saturday, November 23, 2019
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This vegetarian alternative to traditional pigs in blankets is sure to be a winning element to any buffet, and also works perfectly as an easy vegetarian starter. With aubergine and halloumi instead of bacon and sausages, these tasty rolls are still hearty
Ingredients
∙ Serves 4
Produce
1 Aubergine, small
1 handful Basil, leaves
1 pinch Chillies
1/2 Lemon, zest and juice
Condiments
1 tsp Honey
Oils & Vinegars
1 Spray oil
Other
225g pack halloumi
Ingredients
∙ Serves 4
Produce
1 Aubergine, small
1 handful Basil, leaves
1 pinch Chillies
1/2 Lemon, zest and juice
Condiments
1 tsp Honey
Oils & Vinegars
1 Spray oil
Other
225g pack halloumi