Spring Vegetable Bundles
Tuesday, November 19, 2019
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You can assemble these bundles from our Test Kitchen before guests arrive, then cook them in mere minutes. To keep them warm while serving, place the serving platter on a heating tray.
Ingredients
Vegetarian, Gluten free
∙ Makes 12 bundles
Produce
1 lb Asparagus, fresh
2 Carrots, medium
4 Green onions
12 Thyme, springs
Baking & Spices
1 Pepper, medium sweet yellow
1 Red pepper, medium sweet
Dairy
3 tbsp Butter
Beer, Wine & Liquor
1 1/3 cups White wine
Liquids
1 cup Water
Ingredients
Vegetarian, Gluten free
∙ Makes 12 bundles
Produce
1 lb Asparagus, fresh
2 Carrots, medium
4 Green onions
12 Thyme, springs
Baking & Spices
1 Pepper, medium sweet yellow
1 Red pepper, medium sweet
Dairy
3 tbsp Butter
Beer, Wine & Liquor
1 1/3 cups White wine
Liquids
1 cup Water