Chicken Avocado Salad Roll Ups

Chicken Avocado Salad Roll Ups are great appetizers for a party, healthy lunch for kids or light and easy dinner for whole family.

Chicken Avocado Salad Roll Ups

HEALTHY NO MAYO Avocado Egg Salad Roll Ups is perfect way to use leftovers of hard-boiled Easter Eggs. This simple recipe with only a few ingredients make perfect go-to lunch or snack, party food to feeding a crowd or just delicious way to get your morning protein in

Easter has passed and now we get from hunting eggs to eating them. Probably many of you have a basket full of dyed Easter eggs and don’t know what to do with them.  This simple  Avocado Egg Salad Roll Ups is perfect idea how to use leftovers of Easter hard-boiled eggs.

But not just after Easter, these avocado egg salad filled tortillas are perfect crowd pleaser appetizers for summer picnics and parties. You are probably used to eat egg salad sandwiches, but this is an interesting twist on classic.


Ingredients
∙ Serves 15
Meat
2 cups Chicken
Produce
1 Avocado, ripe
1 1/2 tbsp Cilantro or parsley, fresh
1/2 tsp Garlic powder
2 Green onion
2 tbsp Red onion
Condiments
1 1/2 tbsp Lime juice
Baking & Spices
1 Black pepper, Freshly ground
1/4 tsp Salt
Bread & Baked Goods
5 Tortillas
Dairy
1/2 cup Cheddar cheese
2 tbsp Greek yogurt, plain

Get Full Recipe Chicken Avocado Salad Roll Ups

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