Creamy Chicken Spaghetti Squash with Asparagus
Friday, November 15, 2019
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Date night or weeknight, this Creamy Chicken Spaghetti Squash with Bacon and Asparagus is sure to be a hit! Whole30-friendly and packed with veggies, this will soon become a comfort food favorite. Prep: 15 mins, Cook: 45 mins, Total time: 1 hour. Serves 4-5
Ingredients
Gluten free
∙ Serves 4-5
Meat
2 8-ounce packages Applegate chicken breast strips
6 strips Applegate no sugar bacon
Produce
8 oz Asparagus
2 cloves Garlic
1/4 cup Parsley, fresh fresh
1 Spaghetti squash, medium
1/4 cup Sun dried tomatoes
Refrigerated
3/4 cup Almond milk, unsweetened
Condiments
1 tbsp Lemon juice
Baking & Spices
1 1/3 tbsp Nutritional yeast
1/2 tsp Salt + more
1 Salt and pepper
Nuts & Seeds
3/4 cup Cashews, raw
Liquids
2 1/2 cups Water
Ingredients
Gluten free
∙ Serves 4-5
Meat
2 8-ounce packages Applegate chicken breast strips
6 strips Applegate no sugar bacon
Produce
8 oz Asparagus
2 cloves Garlic
1/4 cup Parsley, fresh fresh
1 Spaghetti squash, medium
1/4 cup Sun dried tomatoes
Refrigerated
3/4 cup Almond milk, unsweetened
Condiments
1 tbsp Lemon juice
Baking & Spices
1 1/3 tbsp Nutritional yeast
1/2 tsp Salt + more
1 Salt and pepper
Nuts & Seeds
3/4 cup Cashews, raw
Liquids
2 1/2 cups Water