Egg and Sausage Breakfast Taquitos

Scrambled eggs, cheese and sausage links rolled and baked inside a corn tortilla. These Egg and Sausage Breakfast Taquitos are simple and delicious!
Egg and Sausage Breakfast Taquitos

Ingredients
Gluten free
∙ Serves 10
Meat
1 7 ounce box Sausage, fully cooked links
Produce
1 cup Baby spinach, leaves
Refrigerated
5 Egg, large
Baking & Spices
1 Salt and freshly ground black pepper
Bread & Baked Goods
10 White corn tortillas
Dairy
1 1/2 cup Cheese

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