Harissa Chicken

Ingredients
Gluten free
∙ Serves 3
Meat
3 Chicken legs
3 Chicken thighs
Produce
1 cup A mix of fresh herbs
1 clove Garlic
2 Leeks
1 Lemon, zest of
1 1/2 lbs Roasting potatoes
Condiments
2 tbsp Harissa
1 Lemon or lime juice
Baking & Spices
3/4 tsp Black pepper, freshly ground
3 tsp Kosher or flaky sea salt
Oils & Vinegars
4 1/2 tbsp Olive oil, extra-virgin
Nuts & Seeds
1/2 tsp Cumin, ground
Dairy
1/2 cup Yogurt, plain

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