Jamaican Jerk Cauliflower
Saturday, November 16, 2019
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Jamaican Jerk Cauliflower is inspired by the popular Jamaican Jerk dishes. Cauliflower florets are seasoned and baked, then smothered in homemade Jamaican Jerk Sauce that is full of bold and indulgent flavors.
Ingredients
∙ Serves 6
Produce
6 Allpice berries
1 medium head Cauliflower
4 Garlic cloves
1/2 tsp Garlic powder
2 tsp Ginger
3 Green onion
1 Lime juiced
1 tsp Onion powder
1 tsp Thyme, dried
Refrigerated
1/2 cup Non-dairy milk, unsweetened
Condiments
1/4 cup Bragg's liquid aminos tamari soy sauce, gluten-free
2 tbsp Molasses
1/4 cup Tomato sauce
Baking & Spices
1/2 cup Brown rice flour or other gluten-free flour
1/2 tsp Cinnamon
1/4 tsp Nutmeg
1 tbsp Nutritional yeast flakes
1/2 tsp Paprika
1/4 cup Raw cane sugar
1 tsp Salt
1 Pinch Turmeric
Drinks
1/4 cup Orange juice
Other
1/4 Scotch bonnet or habanero pepperseeds removed and discarded (optional)
Ingredients
∙ Serves 6
Produce
6 Allpice berries
1 medium head Cauliflower
4 Garlic cloves
1/2 tsp Garlic powder
2 tsp Ginger
3 Green onion
1 Lime juiced
1 tsp Onion powder
1 tsp Thyme, dried
Refrigerated
1/2 cup Non-dairy milk, unsweetened
Condiments
1/4 cup Bragg's liquid aminos tamari soy sauce, gluten-free
2 tbsp Molasses
1/4 cup Tomato sauce
Baking & Spices
1/2 cup Brown rice flour or other gluten-free flour
1/2 tsp Cinnamon
1/4 tsp Nutmeg
1 tbsp Nutritional yeast flakes
1/2 tsp Paprika
1/4 cup Raw cane sugar
1 tsp Salt
1 Pinch Turmeric
Drinks
1/4 cup Orange juice
Other
1/4 Scotch bonnet or habanero pepperseeds removed and discarded (optional)