Pineapple Delight

Pineapple Delight is filled with the sweet flavors of toffee and pineapple in a creamy topping. This dessert may not be the prettiest, but it sure tastes delicious.

Pineapple Delight
I originally wanted this dessert to be a square, but plans changed after I baked it and went to cut into pieces. I realized it would be better served in a parfait dish because it was not the prettiest treat to cut into pieces.

Filled with the sweet flavors of toffee and pineapple in a creamy topping. This dessert may not be the prettiest, but it sure tastes delicious.

Did you make this?

Ingredients
1 cup graham cracker crumbs
1/2 cup melted butter
1/2 cup butter, softened
2 1/2 cups powdered sugar
2 eggs
1 cup whipping cream
1 398ml can crushed pineapple, drained
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Instructions
Preheat oven to 300F.
In a bowl, stir together graham cracker crumbs and melted butter. Press mixture into an 8x8 inch baking pan. Bake for 15 minutes.
In another bowl, cream together butter and powdered sugar. Add eggs and mix until combined. Spread on top of graham cracker crumb mixture in the baking pan. Bake for 30 minutes.
While it's baking, whip whipping cream and then fold in crushed pineapple. Spread on top of cooled baking pan.
Serve in parfait dishes.

Nutrition Information: YIELD: 6 SERVING SIZE: 1 bowl
Amount Per Serving: CALORIES: 1142 TOTAL FAT: 50.3g SATURATED FAT: 28.2g UNSATURATED FAT: 17.3g CHOLESTEROL: 187.6mg SODIUM: 443.5mg CARBOHYDRATES: 171.9g FIBER: 2.2g SUGAR: 111.4g PROTEIN: 7.3g


Get Full Recipe Pineapple Delight

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