Toffee Macarons
Thursday, November 14, 2019
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These Toffee Macarons have a delicious fudgy filling, covered in chocolate, with toffee bits sprinkled on top. They are gluten-free and delicious!
Ingredients
Gluten free
∙ Makes 26 macarons
Refrigerated
3 Egg whites 100 grams 3.5 oz
Baking & Spices
192 1/3 g 1 cup almond flour
1 2 cup white granulated sugar 100 grams 3.5 oz, white
3 4 cup powdered sugar 90 grams 3.17 oz
6 oz Chocolate chips
Dairy
1 tbsp Butter, unsalted
1 can Condensed milk
Desserts
5 oz Caramel candies, soft
1/3 cup Toffee bits
Ingredients
Gluten free
∙ Makes 26 macarons
Refrigerated
3 Egg whites 100 grams 3.5 oz
Baking & Spices
192 1/3 g 1 cup almond flour
1 2 cup white granulated sugar 100 grams 3.5 oz, white
3 4 cup powdered sugar 90 grams 3.17 oz
6 oz Chocolate chips
Dairy
1 tbsp Butter, unsalted
1 can Condensed milk
Desserts
5 oz Caramel candies, soft
1/3 cup Toffee bits