Nutella-Stuffed Chocolate Chip Cookies

Why are over 19 million people on Facebook loving these? A secret stash of hidden Nutella takes your cookies to next-level deliciousness.

INGREDIENTS

• 1 large jar Nutella
• 100 g hazelnut flour
• 60 g flour
• 80 g salted butter, softened
• 1 egg
• 60 grams of cane sugar
• 1 tablespoon baking powder
• 200 grams chocolate chips

INSTRUCTIONS

1. Scoop Nutella into balls and freeze. (specify?)
2. In a food processor, combine the butter, flour and yeast. (Yeast not included in recipe: step not shown in video)
3. Take a ball of dough and flatten it.
4. Put frozen nutella ball and close it.
5. Sprinkle with chocolate chips.
6. Bake at 350°F for 16 minutes.

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