Potato, Cheese and Onion Pasties

This is hands down my all time favourite pasty. For my UK readers, this is like the cheese and onion pasty you get from Greggs, but so much better. Am I allowed to say that? Who knows. Who cares. It’s true

Is there a more delicious combo than cheese, onion and potato? Absolutely not when it's pouring out of puff pastry that's for sure!

Ingredients

• 1x 320g/11.3oz sheet of Puff Pastry (rolled into a 14" x 9" rectangle)
• 1 large White Potato, finely diced (approx 300g/10.5oz)
• 1 large Onion, grated (approx 150g/5oz)
• 150g/5oz Sharp Cheddar Cheese, grated
• 1 tbsp Butter
• 1 tsp Mustard (English or Dijon)
• 1 tsp Fresh Parsley, finely diced
• 1/4 cup / 60ml Cream or Milk
• 1 Egg, beaten for wash
• Oil Spray

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