Red Velvet Bundt Cake with Cream Cheese Icing
Tuesday, November 19, 2019
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This simple and moist Red Velvet Bundt Cake recipe will not disappoint, especially made in our new radiant Brilliance Bundt Pan! The irresistible cream cheese icing makes this classic combination something your family and friends will rave about and come back for more!
Ingredients
Vegetarian
Refrigerated
3 Eggs
Baking & Spices
2 tsp Baking soda
1/2 cup Cocoa
3 1/2 cups Flour
6 tbsp Food coloring, red
1 cup Powdered sugar
1 tsp Salt
2 cups Sugar
1 1/2 tsp Vanilla
Oils & Vinegars
2 cups Canola oil
2 tsp Vinegar
Dairy
1 1/4 cups Buttermilk
2 tbsp Cream cheese
2 tbsp Milk
Ingredients
Vegetarian
Refrigerated
3 Eggs
Baking & Spices
2 tsp Baking soda
1/2 cup Cocoa
3 1/2 cups Flour
6 tbsp Food coloring, red
1 cup Powdered sugar
1 tsp Salt
2 cups Sugar
1 1/2 tsp Vanilla
Oils & Vinegars
2 cups Canola oil
2 tsp Vinegar
Dairy
1 1/4 cups Buttermilk
2 tbsp Cream cheese
2 tbsp Milk