Spicy Edamame
Tuesday, November 19, 2019
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Fiery and spicy edamame beans sautéed with chili paste, garlic, and miso. It's intensely delicious. You won't be able to stop eating these!
Ingredients
∙ Serves 2
Ingredients
½ lb edamame ((½ lb = 227g) (in shells, I use frozen edamame))
1 Tbsp neutral flavor oil (vegetable, canola, etc)
2 cloves garlic ((minced))
2 tsp chili paste (Sambal Oelek) ((add more chili paste if you prepare spicier taste))
1 Tbsp miso ((I use awase miso))
Ingredients
∙ Serves 2
Ingredients
½ lb edamame ((½ lb = 227g) (in shells, I use frozen edamame))
1 Tbsp neutral flavor oil (vegetable, canola, etc)
2 cloves garlic ((minced))
2 tsp chili paste (Sambal Oelek) ((add more chili paste if you prepare spicier taste))
1 Tbsp miso ((I use awase miso))