Vegan Barbecue Lentil Loaf
Thursday, November 14, 2019
Edit
Ingredients
Vegan, Gluten free
∙ Makes 8 slices
Produce
1/2 cup Corn
1 packed tbsp Garlic, fresh
1/2 tbsp Garlic powder
1 cup Green lentils, dry
1/2 heaping cup White onion
Canned Goods
1/2 cup Tomato paste
Condiments
2 2/3 tbsp Balsamic vinegar, dark
1 cup Barbecue sauce
1 1/3 tbsp Maple syrup, pure
2 2/3 tbsp Molasses, unsulphured regular
1 1/3 tbsp Wet mustard, yellow
Baking & Spices
1 1/3 tbsp Chili powder
1/2 tsp Chipotle chili spice
1 1/2 tsp Salt, fine
1/4 tsp Sea salt, fine
Nuts & Seeds
3 tbsp Flaxseed, ground
Liquids
3/4 cup Water